All week long, we have been getting the same type of meal for supper and (mostly) lunch. It’s a high carb, high starch, diabetes-inducing diet. When i first got here, i was not even remotely close to having diabetes. Now, I have been told I am borderline. It’s rice, bread, noodles and potatoes, over and over again, week in and week out. Several of the workers in the chow hall say food is being siphoned off by the employees.
July 2024